Ireland's First Subscription-Based Cloud Kitchen
O’Desi Meals in the news
Published by Harvard Business Publishing (Ivey, Case Study W25390). Examines how O'Desi Meals built a successful socially responsible brand while scaling during the COVID-19 pandemic.
Featured in Trinity College Dublin's business school curriculum as a case study in social entrepreneurship and sustainable food delivery models in Ireland.
Interview about the journey from cooking for friends to building Ireland's first subscription-based cloud kitchen with a social mission.
Feature story on the Christmas Project and how one act of kindness led to a social enterprise feeding Dublin and supporting education in India.
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